Menu
Our Most popular dishes
These are our current most popular dishes
Beef Noodles ( Pho bo)
slow-simmered beef broth infused with roasted spices. topped with homemade meatball, steak, sliced beef flank, fresh herbs and beansprout.
£15.50
Vegetable Pho (Pho chay)
A light aromatic vegetable broth simmered with fragrant spices, served with flat noodles, tofu, homemade vegan Vietnamese sausage, beancurd, mushroom, beansprout and fresh herbs all in one bowl
£14.00
Spicy Beef Noodles (Bun Bo Hue )
a rich, lemongrass infused pork and beef bone broth, thick rice noodles and beef flank, homemade Vietnamese pork sausage, served with herbs
£15.50
Vietnamese Chicken Curry (Ca ri ga)
made with tender chicken, coconut milk lightly spiced this dish comes with noodles which is how it served in Vietnam
with Rice
£14.50
with rice noodles
£14.50
Vietnamese Vegetable Curry (Ca ri chay)
Vietnamese curry, vegetable with coconut milk lightly spiced.
with Rice
£13.50
with rice noodles
£13.50
Grilled pork noodles (bun thit nuong)
grilled pork served with rice vermicelli, salad and nuoc mam
£14.50
Summer rolls
Fresh, light, and bursting with flavour — delicate rice‑paper wraps encase crisp vermicelli noodles, vibrant vegetables, aromatic herbs, and your choice of protein. Serve with peanut-hoisin sauce
pork and prawns
£9
Tofu and mushrooms
£8
Mini mushroom pancakes - Banh Khot Chay
made from a batter of rice flour, tumeric and coconut milk topped with mushroom, mungbeans, served with salad, herbs and our sauce
£10
spring rolls vegetable (3)
crispy spring rolls filled with taro, sweet potato, glass noodles, black fungus, mungbeans. Served with our sauce
£8
Noodle soups
Spicy Beef Noodles (Bun Bo Hue )
From Hue - the central of Vietnam, featuring with a rich, lemongrass and pork infused broth, thick rice noodles and beef flank, homemade Vietnamese pork sausage, served with herbs
£15.50
Spicy Vegetable Noodles (Bun Bo Hue Chay)
A rich lemongrass infused broth with thick rice noodles and various toppings with vegetables
£14.50
Beef Noodles ( Pho bo)
slow-simmered beef broth infused with roasted spices. topped with homemade meatball, steak, sliced beef flank, fresh herbs and beansprout.
£15.50
Vegetable Pho (Pho chay)
A light aromatic vegetable broth simmered with fragrant spices, served with flat noodles, tofu, homemade vegan Vietnamese sausage, beancurd, mushroom, beansprout and fresh herbs all in one bowl
£14
Chicken Noodles (pho ga)
£14
Vietnamese Chicken Curry (Ca ri ga)
made with tender chicken, coconut milk lightly spiced this dish comes with noodles which is how it served in Vietnam
with Rice
£14.50
with rice noodles
£14.50
Vietnamese Vegetable Curry (Ca ri chay)
Vietnamese curry, vegetable with coconut milk lightly spiced.
with Rice
£13.50
with rice noodles
£13.50
Stewed Beef Noodles (bo kho hu tieu)
slow cooked with tender chunks of beef, carrots and a fragrant blend of lemongrass and warming spices, served rice noodles
£16.00
Crab Noodles soup ( Bun Rieu)
rice vermicelli noodles in a broth made using pork bones and crab with a variety of toppings: pork balls, fried tofu, tomato, sliced morning glory and banana blossom
£14.5
Pork and prawns rice noodles soup (Hu Tieu Nam Vang)
delicate pork broth enriched with prawns, squid, topped with pork, prawns, quail eggs and fresh beansprout
£15.50
Hu Tieu Chay ( southern veg noodle soup)
served with vegetable stock, tofu, bean curd, homemade deep fried wonton, mushroom, baby corn, mangetout and herbs
£13
Noodle Salad Dishes
Spring Rolls with noodle salad
spring rolls served with rice vermicelli, salad and our special sauce (nuoc mam)
vegetable
£12.50
king prawns
£13.00
pork
£13.00
Grilled pork noodles (bun thit nuong)
grilled pork served with rice vermicelli, salad and nuoc mam
£14.50
Vegetarian roll noodles (bun thit nem chay)
vegan rolls in lemongrass served with fresh rice vermicelli, tofu, salad and our sauce
£12.50
Wild betel leaf beef rolls noodles - bun bo la lot
grilled beef wrapped in aromatic betel leaves, served over vermicelli noodles with fresh herbs, lettuce and tangy fish sauce
£13.50
stir fried pork (Bun Thit Xao)
stir fried pork that is seasoned in lemongrass giving a aromatic flavour served with salad, vermicelli and our sauce
£13
Grilled minced pork noodles ( bun nem nuong)
Grilled Vietnamese pork sausage which wrap over the lemongrass served over vermicelli noodles with fresh salad, herbs, vegetables, pineapple and crushed peanuts. Finished with a drizzle of house-made nuoc mam (fish sauce dressing) for a perfect balance of savory, sweet, and tangy flavors
£14.50
Rice dishes
Fried Rice
Vietnamese styled fried rice packed with prawns, eggs and colourful veggie
king prawns
£13
vegetable
£10
Vietnamese style chicken thigh (Dui ga chien nuoc mam)
fried chicken thigh with shallots, ginger. garlic, nuoc mam (tangy fish sauce) Served with Vietnamese boiled rice
£14.50
Vietnamese Chicken Curry (Ca ri ga)
made with tender chicken, coconut milk lightly spiced this dish comes with noodles which is how it served in Vietnam and we recommend as it complements it best or if you prefer rice
with Rice
£14
with rice noodles
£14
Vietnamese Vegetable Curry (Ca ri chay)
Vietnamese curry, vegetable with coconut milk lightly spiced. Served with noodles the Vietnamese way which we heartly recommend and complements the curry best or with rice
with Rice
£12.50
with rice noodles
£12.50
Fried chicken with rice (ga xoi mo)
Fried chicken with egg fried rice
£14
Side dishes
spring rolls vegetable (3)
crispy spring rolls filled with taro, sweet potato, glass noodles, black fungus, mungbeans. Served with our sauce
£8
spring rolls pork (3)
crispy spring rolls filled with taro, sweet potato, glass noodles, black fungus, mungbeans and pork. Served with our sauce
£9
spring rolls prawn (3)
crispy spring rolls filled with taro, sweet potato, glass noodles, black fungus, mungbeanSer and prawns served with our sauce
£9
Vietnamese salad
served with choices of meat, topped with herbs, carrots, kohlrabi, onions mixed with our sauce
tofu and vegan soy chop
£9
king prawns and pork
£9
Vietnamese styled salted prawns - Tom Rang Muoi
made with whole large prawns which are seasoned with roasted salt mixture - cashew, pork floss, breadcrumbs.
£10
Mini mushroom pancakes - Banh Khot Chay
made from a batter of rice flour, tumeric and coconut milk topped with mushroom, mungbeans, served with salad, herbs and our sauce
£10
Mini pork and prawns pancakes - Banh Khot Tom
made from a batter of rice flour, tumeric and coconut milk topped with pork and prawns, mungbeans, served with salad, herbs and our sauce
£12
Grilled pork skewers
tender slices of marinated pork, skewered to perfection with fragrant garlic, shallots and a hint of sweetness.
2
£6.5
5
£12.5
Summer rolls
Fresh, light, and bursting with flavour — delicate rice‑paper wraps encase crisp vermicelli noodles, vibrant vegetables, aromatic herbs, and your choice of protein. Serve with peanut-hoisin sauce
pork and prawns
£9
Tofu and mushrooms
£8
Vietnamese Steamed rice rolls (banh cuon chay)
rice flour crepes filled with carrots and black fungus (a type of Asian mushroom). Served with salad, bean sprouts, a vegan chilli fish sauce, and Vegan pork roll (made from bean curd)
£14.50
Vietnamese Steamed rice rolls (banh cuon)
rice flour crepes filled with carrots and black fungus (a type of Asian mushroom). Served with salad, bean sprouts, chilli fish sauce, and pork roll
£14.50
vegetarian and vegan options all choices in one place
Mini mushroom pancakes - Banh Khot Chay
made from a batter of rice flour, tumeric and coconut milk topped with mushroom, mungbeans, served with salad, herbs and our sauce
£10
Summer rolls
Fresh, light, and bursting with flavour — delicate rice‑paper wraps encase crisp vermicelli noodles, vibrant vegetables, aromatic herbs, and your choice of protein. Serve with peanut-hoisin sauce
Tofu and mushrooms
£8
spring rolls vegetable (3)
crispy spring rolls filled with taro, sweet potato, glass noodles, black fungus, mungbeans. Served with our sauce
£8
Spicy Vegetable Noodles Vegetable (Bun Bo Hue Chay)
A rich lemongrass infused broth with thick rice noodles, vegan homemade Vietnamese sausage, baby corn served with herbs.
£14.50
Vegetable Pho (Pho chay)
A light aromatic vegetable broth simmered with fragrant spices, served with flat noodles, tofu, homemade vegan Vietnamese sausage, beancurd, mushroom, beansprout and fresh herbs all in one bowl
£14
South Vietnam noodle soup (Hu Tieu Chay)
served with vegetable stock, tofu, bean curd, homemade deep fried wonton, mushroom, baby corn, mangetout and herbs
£13
Vietnamese Vegetable Curry (Ca ri chay)
Vietnamese curry, vegetables with coconut milk lightly spiced.
with Rice
£13.50
with rice noodles
£13.50
Spring Rolls with noodle salad
spring rolls served with rice vermicelli, salad and our special sauce (nuoc mam)
vegetable
£12.50
Vegetarian roll noodles (bun thit nem chay)
vegan rolls in lemongrass served with fresh rice vermicelli, tofu, salad and our sauce
£12.50
Vietnamese salad
served with choices of meat, topped with herbs, carrots, kohlrabi, onions mixed with our sauce and topped with peanuts
tofu and vegan soy chop
£9
Vietnamese Steamed rice rolls (banh cuon chay)
rice flour crepes filled with carrots and black fungus (a type of Asian mushroom). Served with salad, bean sprouts, a vegan chilli fish sauce, and Vegan pork roll (made from bean curd)
£13.50
Set meals
Not sure what to order, new to Vietnamese Why not try one of these
Pho for two (beef)
Selected by our chef a side dish and main dish that combine well together 2 x Beef Pho 4 - prawn and pork summer rolls
£40
Pho for two (vegetable)
Selected by our chef a side dish and main dish that combine well together 2 x Vegetable Pho 4 - mushroom and tofu summer rolls
£32
Spring Rolls with noodle salad for two (meat)
Our chef has chosen a delightful combination of flavours. Pork Spring rolls with salad x2 1 x Pork and Prawn Vietnamese Salad 1 x Mini Prawn and Pork Pancakes
£45
Spring Rolls with noodle salad for two (veg)
Our chef has chosen a delightful combination of flavours. Vegetable Spring rolls with salad x2 1 x tofu vegan chop Vietnamese Salad 1 x Mini mushroom Pancakes
£40
IF YOU HAVE ANY FOOD INTOLERANCE, ALLERGY OR COELIAC DISEASE. PLEASE SPEAK TO US ABOUT THE INGREDIENTS BEFORE YOU ORDER. 07742 66 00 79